- Shanghai Chicken
Chicken breast in an oriental orange marinade,
grilled and served with rice pilaf
- Chicken Parmesan
Breaded chicken breast with mozzarella, parmesan cheese and marinara sauce.
Served with pasta
- Lemon Pepper Tilapia
Broiled tilapia seasoned with lemon pepper served with
rice pilaf and vegetables
- Sole Francaise
Fillet dipped in egg batter sautéed and served in a lemon butter sauce. Served with
rice pilaf and vegetables
- Coral Reef
Sautéed shrimp and scallops with tomatoes herbs
and garlic served over linguine
- Beef Stroganoff
Tenderloin tips sautéed with onions and mushrooms in a
demi-glaze sour cream
sauce over pasta
- Chopped Steak
Seasoned ground sirloin with brown gravy served with mashed potatoes and vegetables
Included: Salad, Entree, Rolls and Butter, Coffee or Tea, and Vanilla Ice Cream
|
|
$15.50 |
|
